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Salvatore Principe Chardonnay
2011 Salvatore Principe Chardonnay
89 Points
“From Argentina, this is a fresh and crisp Chard. Tasty.”
The Wine Connection Spring 2012 Vol. 17, No. 1
2011 Salvatore Principe Chardonnay
BEST BUY - 86 Points
Wine Enthusiast Magazine May 2012

Salvatore Principe Chardonnay is fresh and fruity with aromas of green apples, pears and tropical fruit leading into flavors of citrus, pineapple, and hints of vanilla. Bright acidity and slight mineral tones gives way to a crisp and refreshing finish.
Pairs well with chicken, seafood, on its own, salmon or popcorn.
100% Chardonnay
The vineyards are located in the foothills of the Andes Mountains, 3,800 feet above sea level in the exceptional Tupungato Valley, located in the province of Mendoza. The Tupungato Valley is a highly regarded viticulture area of Argentina due to its soil, elevation, and climate and sun exposure. The vines are 10-13 years old and only select blocks are chosen each year to achieve a consistent quality level and desired flavor profile.
Grapes are harvested and sorted by hand. Then they are de-stemmed and pressed. Yeast is added to begin the fermentation process which lasts for 25-30 days. To maintain the tropical fruit characteristics and crispness the winemaker only allows the wine to go through partial malolactic fermentation. 30% of the wine is fermented in French oak barrels for 3 months (of which 50% is new oak). 70% goes into stainless steel.