Print this page Augey White Bordeaux AOC

 

Reviews & Awards

2010 Augey White Bordeaux

 

BEST BUY - 85 Points
“This is a wine that brings out a soft, tropical character allied to a citrus and a herbaceous element. It’s open, attractive and soft, and it’s ready to drink.”
Wine Enthusiast Magazine Online Exclusive, September 2012


2009 Augey White Bordeaux

 

87 Points
"Haven't tasted this one for a few years. Even better than before. Fairly light and crisp, but stands up with foods like fish and chicken. A great value."
The Wine Connection Vol. 16, No. 2, 2011


Tasting Notes

Augey White Bordeaux is a blend of Sauvignon Blanc and Semillon with fresh aromas of citrus, apples and a hint of lemon grass. The crisp fruity flavors pair well with fish, chicken, salads, or goat cheese.

Food Pairings

Pairs well with salads, fish, roasted chicken, shellfish, roquefort cheese or oysters on the half-shell.

Varietal(s)

75% Sauvignon Blanc
25% Semillon

Region

Entre-Deux-Mers, France

Vineyard & Winemaking Notes

The grapes are grown in combination of clay and limestone soils.