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• Astoria

   
• 9.5 Sparkling Wine
• Clamore Veneto Rosso
• Lounge Prosecco
• Merlot "Il Puro"
• Mina Colli di Conegliano Bianco DOC
• Pinot Grigio "Alisia"
• Pinot Noir
• Prosecco Millesimato
• Sparkling Moscato

Tasting Notes

Astoria “Lounge” Sparkling Rose has very fine and persistent bubbles with a delicate pink color. The wine is dry, full-bodied, lively and delicately aromatic with scents of raspberries and white petals. The finish has notes of apple and pear.

Food Pairings

Pairs well with chicken, by itself, spring pasta, asparagus, stuffed mushrooms or fried fish.

Varietal(s)

85% Prosecco
15% Pinot Noir

Region

Veneto, Italy

Vineyard & Winemaking Notes

The fruit is sourced from the Astoria Estate vineyard “Val de Brun” in the rolling hills of Veneto just north of Venice. The vineyards are oriented north-south and west-east with 4,500 vines per hectare, with an average vine age of 12-years-old. The grapes are harvested by hand in small lots. A soft pressing occurs and the juice is placed in stainless steel tanks for a brief cold maceration. The Pinot Noir grapes are vinified separately and undergo a short maceration. Before the primary fermentation process is concluded of the Prosecco and Pinot Noir, the wine is blended together and run into a pressurized tank where a secondary fermentation takes place allowing it to become a sparkling wine. After bottling the wine is bottle aged for over 6 weeks before being released.